With wheat topdressing season soon approaching, producers may be wondering if it would pay to add chloride to their topdressing blend this year. Chloride (Cl) is a highly mobile nutrient in soils and topdressing is typically a good time for application, especially in regions of sufficient precipitation or with coarse texture soils that may cause leaching.
One of the main benefits from good Cl nutrition is the improvement in overall disease resistance in wheat. Wheat response to Cl is usually expressed in improved color, suppression of fungal diseases, and increased yield. It is difficult to predict whether Cl would significantly increase wheat yields unless there has been a recent soil test analysis for this nutrient. Chloride fertilization based on soil testing is becoming more common in Kansas.
As with nitrate and sulfate, Cl soil testing is recommended using a 0-24" profile sample. Based on current data, the probability of a response to Cl in dryland wheat production in northeast and central Kansas seems higher than in western Kansas.
The interpretation of the Cl test and corresponding fertilizer recommendations for wheat are given in the table below. Chloride fertilizer is recommended when the soil test is below 6 ppm, or 45 pounds soil chloride in the 24-inch sample depth. Dry or liquid fertilizer sources are all plant available immediately. Potassium chloride (potash) and ammonium chloride are commonly available and widely used fertilizer products, though other products such as calcium, magnesium, and sodium chloride can also be used and are equal in terms of plant availability.
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Soil Test Chloride Interpretations for Wheat in Kansas |
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Soil Chloride in a 0-24 inch sample |
Chloride Recommended |
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Category |
lbs/acre |
ppm |
lbs Cl/acre |
|
Low |
<30 |
<4 |
20 |
|
Medium |
30-45 |
4-6 |
10 |
|
High |
>45 |
>6 |
0 |
Deficiency symptoms appear as leaf spotting and are referred to as physiological leaf spot.
K-State has done considerable research on Cl applications to wheat since the early 1980’s, mostly in the eastern half of the state. Results have varied, but there have been economic yield responses in almost all cases where soil test Cl levels have been less than 30 lbs/acre.
Figure 1. Relative wheat grain yield as affected by total chloride supply (soil + fertilizer) in Kansas.
Deficiencies were most likely to be found on fields with no history of potash (KCl) applications. Early studies showed that there are variety differences in response to Cl, but no recent studies have been done on this.
For more information, see Chloride in Kansas: Plant, Soil, and Fertilizer Considerations, MF2570: www.ksre.ksu.edu/bookstore/pubs/MF2570.pdf
Dorivar Ruiz Diaz, Nutrient Management Specialist
ruizdiaz@ksu.edu
Dave Mengel, Soil Fertility Specialist
dmengel@ksu.edu
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